Crafted from the same cherished olives we utilize for our esteemed organic oils, these organic delicacies embody our dedication to quality. Their distinctiveness shines through in the artisanal processing: rather than hastening the procedure with soda as commonly practiced, we choose the time-honored tradition of salting, allowing the olives to imbue their flavor for a substantial 8 months. Upon reaching their peak, these olives are presented in two exquisite versions. One basks in a simple brine of water and salt, embracing purity. The other, a seasoned masterpiece, is adorned with a blend of spices, fiery chili pepper, and a generous pour of our signature extra virgin olive oil.
